[We recommend selecting two or three starters and a main course for each person]
Jabugo ham, From the tasty black pork in southern Spain
26,50 €
Croquetas de jamón ibérico y huevo (6 uds)
14,40 €
Pimientos de Puente la Reina con papada
19,50 €
Partridge salad with Jabugo ham and pate
21,50 €
Alubias negras con tocino, morcilla y berza
17,50 €
Borage crepes over a clam sauce
18,00 €
Alcachofas de Tudela fritas con hongos, ajetes y langostinos
22,50 €
Macedonia of vegetables in season
18,50 €
Alcachofas de Tudela a la plancha con papada de PÃo Negro y ajetes tiernos
19,50 €
Millefeuilles of potato and pate with Sauternes sauce
21,50 €
Egg in crust of fried potatoes, season peppers and little garlic bread toast
14,50 €
Baked lobster with fresh pasta, Jabugo crackling, mushrooms and truffle juice
29,50 €